ESP ENG POR
Esquina Carlos Gardel
Date /
Service /
Guests /
Our Menu

Tango Show & Dinner, VIP Menu



Esquina Carlos Gardel features the most delicious dishes of the international cuisine, as well as typical argentine plates, and exclusive selection of wines.




Starters


Knife-cut meat-stuffed creole small pies

Mano a Mano

Traditional Argentine criollo turnovers filled with Angus beef

Thyme and sweet corn soup

Soledad

Fresh vegetable soup with focaccia bread

Patagonian prawns wrapped in bacon on tomato tartare and coconut cream

Volvió una noche

Patagonic prawns wrapped in bacon, on tomato tartare and coconut cream



Rolls of bufala mozzarella with prosciutto, fresh tomatoes and basil dressing

Rubias de New York

Abasto hors d’oeuvre: roasted vegetables, cured ham, bocconcini, and black olives with almond pesto




Main Courses


Grilled prime steak with golden mashed potatoes.

Mi Buenos Aires Querido

Grilled Angus baby beef sided with potatoes browned in rosemary butter.

Rolls of bufala mozzarella with prosciutto, fresh tomatoes and basil dressing

Golondrinas

Marinated pork roulade with coleslaw and scallion salad.

Atlantic salmon with almond polenta, Portobello mushroom slices and pickled lemon butter.

Viejos Tiempos

Atlantic salmon with almond-flour, portobello mushroom sheets and pickled lemon butter.



Roasted sirloin steak with confit  mashed sweet potatoes, potato puff-paste and tomato and chilli butter

Medallita de la Suerte

Angus roasted sirloin steak , potato puff-paste and butter of tomatoes and chillies

Penne rigate with fresh tomatoes, basil and fried capers

Me da pena confesarlo

Penne rigate with crudaiola sauce and bocconcini

Broiled chicken with mashed peas, bay leaf and lentil and red pepper tapenade

Por una Cabeza

Farm chicken filled with roasted peppers, potato mousseline, and barbecue sauce





Desserts



Chocolate mousse on breton biscuit and pistachios syrup

Amargura

Chocolate mousse on breton biscuit and pistacchios syrup



Bread pudding with crème-caramel (dulce de leche) ice-cream and lime syrup

Cuando tú no estás

Assortment of traditional Argentine desserts: slice of cheese and dulce de batata (creamed sweet potato paste), mini homemade flan (baked custard) with toffee sauce, and dulce de leche (soft caramel) ice-cream with almond garrapiñada (roasted caramelized almonds)




Beverages included


Rutini Cabernet Malbec

Bodega La Rural

Rutini Cabernet Malbec, Rutini Sauvignon Blanc, Glass of sparkling wine for a toast.

Coffee and Tango

Others

Water, sodas, beer & Coffee



Our Menu

view more

Stall Menu

International and typical
argentine cusine

view more
share your experience

#EsquinaCarlosGardel